Unfiltered extra virgin olive oil, bottled immediately after pressing, this is the first production of the olive-growing year. It is rich in aromas and scents of fresh olives, with herbaceous and floral notes. Packaged in clear glass bottles to enhance its appearance and color, it should be stored away from light and heat.
Exceptional for seasoning salads, fish, vegetables, legumes, or simply enjoyed with a slice of warm bread.
Region: Northern Barese – Puglia.
Crushing: granite millstones.
Processing: within 24 hours of harvest.
Extraction: cold-pressed.
Color: golden yellow with olive green reflections.
Aroma: pure olive.
Taste: fruity with fresh olive scents and herbaceous and floral notes.
Panel test: minimum 7.
| Format | 500ml |
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