Description
Rummo Gluten-Free Fusilli No. 48 are characterized by their spirals that perfectly hold sauces, earning them the nickname “acchiappa-sugo.” This traditional shape, originating from Southern Italy, is known by various names and forms depending on the region. Made from brown rice and corn, they offer a pleasant texture and are ideal for flavorful dishes, ensuring a delicious and authentic culinary experience.
Length: 43 mm
Thickness: 1.6 mm
Diameter: 10 mm





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